KRISHNA MURTHY, G2019-07-052019-07-052013http://krishikosh.egranth.ac.in/handle/1/5810112338Whey solids are well known for their nutritional and functional properties and the same has been well documented (Muvihill, 1991; Mann, 1998; Jayaprakasha et al., 1999).FORMULATION OF ICE CREAM MIX UTILIZING WHEY CONCENTRATE PRESERVED BY HURDLE TECHNIQUEThesis