Mekala, P.Jagadeeswaran, A.Yogeswari, R.Arivuchelvan, A.Raja, M.J.TANUVAS2018-05-142018-05-142015-12http://krishikosh.egranth.ac.in/handle/1/5810045456TNV_IVJ_2015_92(12)76-78Aflatoxicosis was induced in commercial broiler chicken by administering 0.25 and O.5ppm of aflatoxin through feed. The birds were concurrently treated with alloe health drink, a commercial preparation at 1. and 2 per cent level through drinking Water. Aflatoxin (0.5 ppm) induced reduction in serum antioxidant enzymes and histopathological changes in liver were reversed to near normal by supplementa- tion of alloe health drink at 2 per cent level.enVeterinary ScienceArticle