Development of Functional Meat Products by Using Designer Food Ingredients

Anandh, M. Anna2017-01-122017-01-122013-08http://krishikosh.egranth.ac.in/handle/1/95875en-USVeterinary ScienceAnimal NutritionLivestock Production TechnologyMeat ProductsDesigner Food IngredientsFood Safety and QADevelopment of Functional Meat Products by Using Designer Food IngredientsTNV_ABS_Y2013_CNCPELP_Pg217-218Other