Wilfred Ruban, SNarendra Babu, RRobinson, JJ AbrahamKumarasamy, PTANUVAS2019-09-202019-09-202016http://krishikosh.egranth.ac.in/handle/1/5810128788TNV_TH_2016_DPV13015A study was developed to assess the prevalence of S. aureus, its antibiotic susceptibility pattern and enterotoxin gene profiles in a total of 240 meat samples (60 each of chicken, pork, mutton and beef) marketed in retail outlets of different zones of Chennai viz., north, central and south.enVeterinary ScienceThesis