Project based research:new projects in progress(upto twelveth frc): faculty of agriculture: cashew, spices(pepper, cardamom, ginger, turmeric),fruit crops(banana, citrus ,jack, mango, pineapple, grape) and cocoa

KAU2021-03-182021-03-181979800883https://krishikosh.egranth.ac.in/handle/1/5810162610IREnglishProject based research:new projects in progress(upto twelveth frc): faculty of agriculture: cashew, spices(pepper, cardamom, ginger, turmeric),fruit crops(banana, citrus ,jack, mango, pineapple, grape) and cocoaInstitutional Publications