Jayanthi, R.Rao, V. AppaAbraham, Robinson, J.J.Valli, C.Parameswari, M.2016-10-252016-10-252016-02http://krishikosh.egranth.ac.in/handle/1/81908en-USVeterinary ScienceFood ProcessingFood PreservationPhysico-chemical characteristicsChicken NuggetsGuava PowderPhysico-chemical Characteristics of Functional Chicken Nuggets Incorporated with Guava PowderProceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016National Seminar on Food Safety and Health Environment, February 2016Other