Mathialagan, P.Chandrasekaran, D.Kumaresan, G.Manivannan, A.TANUVAS2018-07-032018-07-032009-01http://krishikosh.egranth.ac.in/handle/1/5810056583TNV_TJVAS_2009_5(1)28-29The dairy farmers are frequently encountering the problem of low solids not fat (SNF) content in the milk, leading to refusal of milk at the milk collection centres (Das et.al.2003). The price of milk is fixed mainly based on the fat and SNF content. Dairy farmers incur huge loss due to low SNF content in the milk sold.enVeterinary ScienceArticle