Chinnamani, K.Sivakumar, T.Gnanaraj, P. TensinghMurugan, M.TANUVAS2018-04-122018-04-122008-11http://krishikosh.egranth.ac.in/handle/1/5810043358An experiment was conducted to assess the carcass characteristics of crossbred Large White Yorkshire pigs under different feeding regimes. A total of 32 weaned crossbred (Large White Yorkshire 75 % and Desi 25 %) piglets were selected at random and were divided into four groups consisting of eight piglets in each group and they were subjected to four different feeding treatments viz., 100 per cent concentrate (T1), 100 per cent swill (T2), 75 per cent swill and 25 per cent concentrate (T3), 50 per cent swill and 50 per cent concentrate feeding (T4).en-USVeterinary ScienceArticle