Dhanalakshmi, BSadasivam, PJayachandran, TTANUVAS2022-07-202022-07-201989https://krishikosh.egranth.ac.in/handle/1/5810185611TNV_CRN_1989_18(5)175-179For the samples of cow milk collected from street vendors and organised dairy farms the increase in keeping quality was meagre when Methylene Blue reduction time (MBRT) was between 3 to 4 hours and less than 2 hours, for the various concentrations tried ie, 25: 15 30: 30, 30 : 45 and 45 : 30 ppm of hydrogen peroxide and thiocyanateEnglishVeterinary ScienceArticle