STUDIES ON THE PRODUCTION AND EVALUATION OF TRIPLE CROSS F, HYBRIDS RESISTANT TO BACTERIAL WILT CAUSED BY Pseudomonas solanacearum E. F. Smith IN TOMATO (Lycopersicon esculentum Mill.)

RAMANJINI GOWDA, P HLAKSHMI, B L2019-11-252019-11-251997No . of references 69http://krishikosh.egranth.ac.in/handle/1/5810136083Abstract not availableennullSTUDIES ON THE PRODUCTION AND EVALUATION OF TRIPLE CROSS F, HYBRIDS RESISTANT TO BACTERIAL WILT CAUSED BY Pseudomonas solanacearum E. F. Smith IN TOMATO (Lycopersicon esculentum Mill.)Thesis