Syama Sundar, NNagarajan, VVTANUVAS2023-02-172023-02-171988https://krishikosh.egranth.ac.in/handle/1/5810193958TNV_CRN_1988_17(3)110-113Rumen fluid was collected from twenty apparently healthy cows. The stored after adding coleman mineral salt solution (Coleman, I978) with either 1.5% starch or 5% sucrose solution at room temperature and refrigeration temperature Colour, odour, pH and methylene blue reduction time were observedEnglishVeterinary ScienceA STUDY ON CERTAIN BIOPHYSICAL PROPERTIES OF STORED RUMEN FLUIDCheironArticle