Economics of production and marketing of Kesar Mango in export zone of Marathwada region of Maharashtra

Loading...
Thumbnail Image
Date
2014-12-26
Journal Title
Journal ISSN
Volume Title
Publisher
Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani
Abstract
Mango (Mangifera indica L.) known as ‘king of fruits’ belongs to family Anacardiaceae, originated in South East Asia. During 2010-11, total area under mango in world was 4946 mha with a production of 37.12 million tons. In India area under mango was 2.297mha with production of 15.188 million tones and' productivity of 6.6 Mts per hectare.While area coverd by mango in Maharashtra was 0.477 mha and production is 0.71 mts with productivity 1.6 tonns per hectare. Kesar is one of the finest varieties of Indian mangoes and is rated to be the best at the home and abroad. In 2010-11, India exported around 57545.18 tonn of fresh mangoes. Multistage sampling design was used in selection of respondents. Cross sectional data for the study were collected from the 60 sample farmers who registered for export the kesar mango for year 2010- 11.The techniques like tabular analysis, linear multiple regression analysis, nonlinear multiple regression analysis,frequency and percentage method were used to analyse the data.The results revealed that, about 71.67 per cent kesar mango growers belonged to middle age group having small family size and educated upto college level and agriculture as main occupation. Per farm land holding was 4.45 hectare. Socio-economic characteristics like land holding, livestock and age of farmer were positively influencing kesar mango productivity. Kesar mango was dominating crop in the cropping pattern. The cost of establishment per hectare was found to be Rs.297225.40 and cost of cultivation was Rs.256823.20. Output-input ratio was 1.57 in kesar mango production. The elasticity of production with respect to nitrogen, manure and number of irrigation showed positively significant. It inferred that there was scope to increase these resources in kesar mango production. NPW was positive, BCR 2.16 and IRR 38.42, PBP 8 years and N/K ratio was 4.23, indicating investments in kesar mango orchard were highly profitable, economically feasible and financially viable. It was observed that producer’s share in consumer’s rupee was more in channel-I followed by channel- II and channel- III. The quantity of mango exported to countries such as Bangladesh, Kuwait, UK, and group of other countries showed positive and significant growth. Fresh mango export was highly competitive in Kuwait while highly non competitive in Bangladesh. Major constraints faced by farmers were effect of heavy rains, winds and hail stone during flowering and fruit setting time.Important suggestions made by farmers were provision of regular electricity supply on farm and provision of finance for purchasing referigerated vans.
Description
Keywords
null
Citation
Collections