EFFECTS OF DIFFERENT NUTRIENT MANAGEMENT PRACTICES ON NUTRIENT AVAILABILITY AND MICROBIAL ACTIVITY IN SOIL, AND PERFORMANCE OF CHICKPEA

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dc.contributor.advisorDr. Sovan Debnath
dc.contributor.authorSHARWAN LAL YADAV
dc.date.accessioned2024-04-02T15:48:37Z
dc.date.available2024-04-02T15:48:37Z
dc.date.issued2023-08
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810208037
dc.keywordsNUTRIENT
dc.keywordsMICROBIAL
dc.keywordsCHICKPEA
dc.keywordsSOIL
dc.language.isoEnglish
dc.pagespp 101
dc.publisherRani Lakshmi Bai Central Agricultural University, Jhansi
dc.subSoil Sciences
dc.themeSoil Sciences
dc.these.typeM.Sc
dc.titleEFFECTS OF DIFFERENT NUTRIENT MANAGEMENT PRACTICES ON NUTRIENT AVAILABILITY AND MICROBIAL ACTIVITY IN SOIL, AND PERFORMANCE OF CHICKPEA
dc.typeThesis
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