ROLE OF GLYCINE FORMOSANA HOSOKAWA IN THE IMPROVEMENT OF BLACK SOYBEAN GLYCINE MAX L MERRIL

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dc.contributor.advisorDHAGAT, N.K.
dc.contributor.authorSHRIVASTAVA, VISHUN CHANDRA
dc.date.accessioned2019-05-27T09:14:52Z
dc.date.available2019-05-27T09:14:52Z
dc.date.issued1989
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810104737
dc.language.isoenen_US
dc.pages112 Pg.en_US
dc.publisherJNKVV,JABALPURen_US
dc.research.problemROLE OF GLYCINE FORMOSANA HOSOKAWA IN THE IMPROVEMENT OF BLACK SOYBEAN GLYCINE MAX L MERRILen_US
dc.subGenetics and Plant Breedingen_US
dc.subjectnullen_US
dc.themePANT BREEDING AND GENETICSen_US
dc.these.typeM.Scen_US
dc.titleROLE OF GLYCINE FORMOSANA HOSOKAWA IN THE IMPROVEMENT OF BLACK SOYBEAN GLYCINE MAX L MERRILen_US
dc.typeThesisen_US
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