An Economic analysis of production and marketing of vegetable crops in Hisar district of Haryana

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Date
2006
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CCSHAU
Abstract
India is second largest producer of vegtable in the world, next to the China with estimated area of 38.71 lakh heatares India shares 12 per cent of the total world production. The study on an economic analysis of production and marketing of vegetable crops in Hisar district of Haryana was under taken with following specifc objectives. (i) To estimate the cost and returns of major vegetable crops. (ii) To study the marketing cost, margin and efficiency. (iii) To identify the production and marketing problems of vegetbale growers. The present study was conducted in Hisar district of Haryana, which was selected purposively on basis of second largest producer of vegetable crops after Sonipat except potato. Further Hansi block was selected having maximum area in Hisar district and good market facilities. Finally 60 vegetables growers were randomly selected from the three villages. The study revealed that per hectare cost of cultivation was Rs. 41,773.19, Rs. 39368.44, Rs. 31234.40 and Rs. 32278.49 in cauliflower, brinjial, okra and carrot respectively. In all the vegetables, human labour followed by expenses on rental value of land, fertilizers and mannures and plant protection were the main cost items. Per hectare net return in vegetables were Rs. 20229.81, Rs. 13608.97, Rs. 16854.60 and Rs. 8033.51 in cauliflower, brinjal, okra and carrot, respectively. Keeping in view the price of product and production costs, growing of cauliflower was found most profitiable to farmers, followed by okra, brinjal and carrot. While comparing the results for different channels, it indicated that the producer’s share in consumer’s rupee was observed more in channel-III i.e. (producer-consumer) as compared to other channels i.e channel-I (Producer-wholesaler-retailer-consumer) and Channel-II (Producer-retiler-conumer). Marketing efficiency showed that Channel-III was most efficient marketing channel. The major problems faced by growers in production of vegetbales were reported as quality seed, insect pest and disease, lack of institutional credit, shortage of irrigation, scarcity of labour, lack of remunerative price, price fluctuation and pricing not according to quality.
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