Studies on the P nutrition of pulse crops in red and black soils as influenced by levels and methods of fertilisation

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dc.contributor.advisorRaj, D.
dc.contributor.authorLakshminarasimhan, C. R.
dc.date.accessioned2021-01-20T07:44:16Z
dc.date.available2021-01-20T07:44:16Z
dc.date.issued1981-12-31
dc.description.abstractAbstract availableen_US
dc.identifier.other118191
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810160483
dc.keywordsPhosphorus, Nutrition, Fertilisationen_US
dc.language.isoEnglishen_US
dc.pages219p.en_US
dc.publisherTamil Nadu Agricultural University, Coimbatoreen_US
dc.subSoil Science and Agriculture Chemistryen_US
dc.themeAgricultureen_US
dc.these.typePh.Den_US
dc.titleStudies on the P nutrition of pulse crops in red and black soils as influenced by levels and methods of fertilisationen_US
dc.typeThesisen_US
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