“MONITORING OF PHOSPHINE RESISTANCE IN Callosobruchus maculatus (Fabricius) AND ITS MANAGEMENT”

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Date
2024-03-20
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Acharya N G Ranga Agricultural University
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The research work entitled “Monitoring of phosphine resistance in Callosobruchus maculatus (Fabricius) and its management” was conducted at Department of Entomology, S.V. Agricultural College and Institute of Frontier Technology, Regional Agricultural Research Station, Acharya N. G. Ranga Agricultural University, Tirupati, Andhra Pradesh during 2020-2021. A detailed survey of warehouses storing pulses was carried in major pulse growing districts viz., Chittoor, Kurnool, Guntur, East Godavari and Srikakulam of Andhra Pradesh to assess the frequency and distribution of phosphine resistance in Callosobruchus maculatus. Five C. maculatus populations were collected from five different warehouses primarily storing pulses at the surveyed locations. The frequency of resistance to phosphine in C. maculatus was evaluated based on the response of adult insects to discriminating concentration (0.04 mgL-1) of phosphine over 24 hours of exposure period as suggested by FAO, 1980. The phosphine bioassay results revealed medium level (51-75%) of resistance to phosphine in the populations collected from Renigunta (56.66%) in Chittoor District and Nandyal (53.33%) in Kurnool District whereas, the population from Amadalavalasa (50%) in Srikakulam District, Kakinada (43.33%) in East Godavari District and Sattenapalli (36.66%) in Guntur District were found to have low level (0-50%) of resistance to phosphine. The correlation analysis between the number of aluminium phosphide fumigations and the percentage of resistance showed a correlation co-efficient (r) of 0.972. Molecular characterisation of the five C. maculatus populations collected from major pulse growing districts of Andhra Pradesh viz., Chittoor, Kurnool, Guntur, East Godavari and Srikakulam was carried out by using partial mitochondrial cytochrome B (Cyt B) primer. The nucleotide sequence obtained were blasted in NCBI database and they were confirmed as C. maculatus with 98 per cent similarity. Intra specific variation of C. maculatus sequences assessed xv through multiple sequence alignment revealed that there were no nucleotide variations in the nucleotide sequences of the populations collected from five surveyed location in Andhra Pradesh. The phosphine resistant C. maculatus populations (Chittoor and Kurnool Districts) identified through phosphine bioassay were used for resistance management studies using essential oils viz., clove oil, acorus oil, eucalyptus oil, orange oil, cedar wood oil and neem oil (each at 1%, 3% and 5% concentrations) at the rate of 5 ml/kg of seed (green gram) alone and in combination with phosphine (0.04 mgL-1). The data on adult mortality, fecundity, oviposition inhibition, adult emergence, grain damage and grain weight loss due to C. maculatus were recorded. All the essential oils at five per cent concentration in combination with phosphine recorded 100 per cent mortality of adults of C. maculatus. Neem oil at five per cent concentration in combination with phosphine recorded lowest number of eggs (5.33 eggs) and highest per cent oviposition inhibition (94.12%) whereas orange oil at one per cent concentration recorded highest number of eggs (75.66 eggs) and lowest per cent oviposition inhibition (16.73%). All the essential oils at five per cent concentration in combination with phosphine, neem oil alone at five per cent concentration recorded 100 per cent inhibition of adult emergence, reduced grain damage (0 to 0.98%) as well as grain weight loss (0 to 0.06%). Orange oil at one per cent concentration recorded highest per cent of adult emergence (66.11%), grain damage (19.78%) and grain weight loss (9.20%). Essential oils at five per cent concentration were found effective by recording highest adult mortality, lowest oviposition, adult emergence, grain damage and grain weight loss than essential oils at three per cent and one per cent concentration. The germination percentage of green gram seed treated with essential oils of various concentrations was tested. The per cent seed germination of green gram treated with five per cent concentrations of essential oils recorded 68.88 to 92.22 per cent whereas seeds treated with one per cent concentration of essential oil recorded 51.11 to 86.66 per cent. The germination percentage of green gram seeds treated with essential oils increased with increase in concentration of essential oils due to low damage caused to green gram seed by C. maculatus at higher concentrations.
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