A STUDY ON NUTRITIONAL COMPONENT OF INTEGRATED CHILD DEVELOPMENT SERVICES (l.C.D.S)

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Date
1989
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ACHARYA N.G. RANGA AGRICULTURAL UNIVERSITY, RAJENDRANAGAR, HYDERABAD
Abstract
A study was carried out to see the impact of !CDS on pre-school children, pregnant and lactating women in Marpally Project Area (Rangareddy district, Andhra Pradesh). A total of 270 !CDS beneficiaries and 270 Non-ICDS subjects of similar socio-economic status were selected for comparison. Nutritional Status was assessed by anthropometry and clinical examination. Anthropometric measurements of height, weight, mid-arm circumference, head and chest circumferences were recorded, and immunization status of children was also noted. Food and Nutrient intake of pre-school children, pregnant and lactating women was collected using 24 hour ~ecall method. Knowledge levels of mothers in nutrition and health areas was tested by a questionnaire. The coverage of prophylaxis against nutritional anaemia and Vitamin A deficiency was also collected. The values of anthropometric measurements of !CDs group were significantly greater than Non-ICDS group with few exceptions. The pre-school children were classified into different grades of malnutrition according to weight for age, height for age, mid-arm circumference for age and chest/head ratio. By above all parameters higher per cent of !CDs children c ~ me under normal category than Non-ICDS group. The prevalencL of protein calorie malnutrition by Gomez classification was more (89%) in Non-ICDS group than !CDS group (65%). The prevalence of various nutritional deficiency signs were more among Non-ICDS group than ICDS group, and the coverage of all types of immunization was much greater in ICDS group than Non-ICDS group. In general cereal and pulse intake was more than RDA. The intake of all other foods like fruits, milk, leafy vegetables, other vegetables, flesh foods, fats and oils were much low<·r than RDA. Hence the intake of ascorbic acid, retinal, calcium and riboflavin were grossly inadequate. The food and nutrient intake in ICDS group was higher than NonICDS group though not statistically significant ; But in case of calorie~ and proteins~ ICDS group had significantly greater intake than Non-ICDS group. The acceptance of supplementary food was 85 per cent among children, while it was only 56-60 per cent among pregnant and lactating women due to lack of awareness and misconcepts. The mothers of ICDS group had significantly higher knowledge in Nutrition and Health aspects than Non-ICDS group a'nd the pr'1'cent of women having high and average knowledge were more in ICDS than in Non-ICDS. The coverage of Vitamin A prophylaxis among children was 53 per cent and the coverage of prophylaxis against nutritional anaemia was 21 and 50 per cent among pregnant women. Thus the ICDS showed a positive impact on health, nut ~ itional status and nutritional knowledge of pre-school children and their mothers in the present study.
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Keywords
NUTRITIONAL, COMPONENT, INTEGRATED, CHILD, DEVELOPMENT, SERVICES, (l.C.D.S) ,
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