AZOLLA- AN ALTERNATE AND SUSTAINABLE FEED FOR LIVESTOCK
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Date
2015
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Abstract
Azolla is very rich in proteins, essential amino acids, vitamins (vitamin A, vitamin
B12, Beta Carotene), growth promoter intermediaries and minerals like calcium,
phosphorous, potassium, ferrous, copper, magnesium etc. Azolla, on a dry weight basis, is
constituted of 25-35% protein content, 10-15% mineral content and 7-10%, a combination of
amino acids, bio-active substances and biopolymers. Carbohydrate and oil content in Azolla
is very low. Thus the biocomposition of Azolla, makes it one of the most economic and
efficient feed substitutes for livestock. Moreover, Azolla can be easily digested by livestock,
owing to its high protein and low lignin content. Azolla can also be fed to sheep, goat, pig
and rabbit as feed substitute.
Description
TNV_IJSET_2015_4(4)1153-1157
Keywords
Veterinary Science