EVALUATION OF MEAT BYPRODUCT – SLUDGE ON COMMERCIAL BROILER CHICKEN PERFORMANCE
Loading...
Date
2016
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
A study was conducted for a period of six weeks to evaluate the effect of meat by-product sludge
on commercial broiler performance in a total of 270 unsexed Vencobb chicks. The experimental
feeds were prepared by including sludge at zero per cent (control- T1), 2 per cent (T2) and 4 per
cent (T3) level in the feed. Addition of two per cent inclusion of sludge in broiler chicken diet showed
significant difference in growth performance at 6 weeks of age and did not alter the serum
cholesterol, triglycerides and creatinine level of broilers. Further, the profit also more in 2% inclusion
of sludge
Description
TNV_IJVSB_2016_11(3)22-24
Keywords
Veterinary Science