GENETICAL STUDIES IN CHERRY TOMATO (Solanum lycopersicum var. cerasiforme) CULTIVARS UNDER PROTECTED ENVIRONMENT

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Date
2018
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CSKHPKV, Palampur
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Fourteen genotypes of cherry tomato were evaluated under modified naturally ventilated polyhouse at the Experimental Farm, Department of Vegetable Science and Floriculture, CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur during autumn winter season, 2017-2018 for marketable yield and its component traits to assess the morphological diversity among the genotypes. Based on the mean performance, genotypes viz. Solan Red Round, IC-383117 and EC-383109 were found superior for marketable fruit yield, number of marketable fruits per plant, number of fruits per cluster, number of nodes per plant and plant height among all the genotypes evaluated. Sufficient genetic variability was observed for almost all the traits studied. High PCV, GCV, heritability and genetic advance were observed for number of fruits per cluster and lycopene content. Hence, it was inferred that there is better scope for improvement of these traits through direct selection. Marketable yield per plant was positively and significantly correlated with number of fruits per cluster, number of fruits per plant, number of nodes per plant and plant height at both phenotypic and genotypic level. Number of marketable fruits per cluster had the maximum and significant direct contribution towards marketable yield per plant followed by plant height. However, fruit yield per plant was also significantly increased by indirect effects of number fruits per plant, number of nodes per plant and plant height via number of fruits per cluster. As number of fruits per cluster, plant height, number of fruits per plant and number of nodes per plant have high selection index, therefore due emphasis should be given to these characters in selection programme for improvement of cherry tomato to evolve high yielding genotypes from consumers’ perspective.
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