Skip navigation
Beta Version
Priyanka Chandaliya 2014.pdf.jpg
Thesis
2014
MPUAT, Udaipur

A laboratory experiment was conducted on “Bioefficacy of some edible oils and plant products for managing pulse beetle, Callosobruchus chinensis L. (Coleoptera: Bruchidae) in stored green gram” at Post Harvest Biological Laboratory, Post Harvest Technology Scheme, Department of processing and Food Engineering, College of Technology and Engineering, Udaipur duri...

1
39
0
0
Preeti Suman Mattu  2014.pdf.jpg
Thesis
2014
MPUAT, Udaipur

Although hot air drying is the simplest and economic method of drying foods, certain problems such as cell collapse, structure changes in food due to local hardening and unfavorable changes in colour, texture, flavour and nutritive value are likely to occur in dehydrated bottle gourd therefore an attempt has been made for a comparative study between tray drying...

1
56
0
0