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Pathare Pankaj Baburao 2003.pdf.jpg
Thesis
2003
MPUAT, Udaipur

India ranks first in the world with 21% of the world area planted under onion. Presently, 35 - 40 % of onion is lost during post harvest, due to lack of proper processing and storage facilities. Therefore in order to overcome these losses, the dehydration of onion is to be employed as one major processing operation, which reduces the weight and volume, thereby, ...

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