Water Stress Tolerance of Wheat (Triticum aestivum L.): Variations in Hydrogen Peroxide Accumulation and Antioxidant Activity in Tolerant and Susceptible Genotypes
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Date
2001
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Keywords
Active oxygen species, ascorbic acid, catalase, glutathione reductase, hydrogen peroxide, oxidative stress, superoxide dismutase, triticum aestivum, water stress
Citation
Journal of Agronomy and Crop Science