Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Open Access
Genetic variability, path analysis and stability parameters in sesame
(Department of Plant Breeding, College of Agriculture, Vellayani, 1985) Sverup, John; KAU; Gopinathan Nair, V
Biometric analysis in a varietal collection of sesame was undertaken to study the genetic variability, correlations, path analysis and stability parameters. One hundred sesame types were evaluated in replicated trials at Vellayani in uplands during rabi and at Kayamkulam in rice fallows during summer. Genetic variability and correlations were estimated and path analysis worked out independently as both the locations. Location trials for estimating stability parameters were conducted at three places viz. in uplands during rabi at Pattambi and Vellayani and in rice fallows during summer at Kayamkulam. Large values for genotypic coefficients of variation were obtained for characters such as number of capsules on branches, number of capsules perplant, number of capsules on main stem and number of branches during rabi as well as summer. The lowest genotypic coefficient of variation was obtained for number of days to maturity during both rabi and summer. High values of heritability were recorded by seed protein content , seed oil content, height upto first capsule and weight of 1000 seeds under both conditions.
Open Access
Effect of NPK on seed progeny and air layers in cashew ( Anacardium occidentale L. )
(Department of agronomy, College of Agriculture Vellayani , Trivandrum, 1985) Harishu Kumar, P; KAU; Sreedharan, C
An experiment was conducted to assess the "Ef f e c t of NPK fertilisers on seed orogeny and air layers in cashew at Cashew Seed Farm, Shanmtigodu under Central Plantation Crops Research Institute , Regional Station, f i t c a l 574 24 3, during 1982-84. fhe treatments consisted of test ing three le v e ls each of d,? and K on seed . rogen/ i.,d ai r layers Ln cashcv/. r ’ne study revc ile 1 t h . t d i f f e r en t grov.'th oar meter 7 i. e . , he L'jl'it, can>py rolLus, surf ice area, le a f area n ; : ; v/erc influenced by increasing le v e ls of I:PR. f ■ r t i I i. s e r s . [' r/ ii chlorophyl l , to I; il v.ug ir , le.it v; .ter f-,■ n* , in-: sp e c i f ic le if w ight v;ere influenced by » b ,n v/11 i I e n i t rci' p n 11 one i n c i i iset i , , ., ii c * * . I', i r 1 y i'ii s r: u I: i- c ’ i I i r r - • * * in f l o w e r i n g , numbt l r, f ft mi. t e, _ .m ,lg ,■ I ; -I -,l puilr-h t'< t-i.l il 'hoots WC IX ; i ? V i . r ‘ I i I -■ 1 nr r r 1.0,1 b y f.f r » i I i d L >n . t’rmt j;un ii r‘ rc rn> r ri o nl; inrl acc' u b i ^ ici-1 c o n t e n t , ] Lc if ion . /c r | , 7 0 1 1 0 ' J W l ! " l p l Mut v Jupic an 1 IglTt wctr drrrc ir.ecl due to d M M, ion w,lH. V ipol ic .Llon ( ivour* rl nut md P i p d i ' - 1 , 4-r d W- i n ( k c - T l u 1 n - Leaf N v;as increased by NPIC. Lear ? was increased by p and K appl icat ion v/hile i t was reduced by N appl icat ion. Leaf K was reduced by H appl icat ion while i t was increased by ? and K appl icat ion. N appl ication resul ted in an Increase in le a f C i, where as P and K reduced i t . M and K reduced le a f Mg while P had no e f f e c t . M increased lui f Zn while P reduced the same. K had no e f f e c t . Cr i t ical levels in Ic if for M and ? are f ixed at 2.09% and 0.14% respectively. hoot CSC was increased by UP.' f e r t i 1 is ition . .1 application reduc’d organic carbon and P ‘./hale- i t i.nere -Scd ^>oil M, h and oH. P appl ication increased o i l d, K and pH. ‘V. ipol icat ion incr*. ia«_ , roi l H, h and oH wher>- as i c r c r\ v c c r: o i l P • rj ind P f spons r, r*. curvul in«. ar while not as i u ■ esnonrs v m Jincir. rhc od.imuni of U and P r , pc-j/trr ,./y ai re no-. c t ivt 1 y . M ixvv.um income W L. 1. ' - * * r t ' l i - r r l In lie 1 IV- r r . r
Open Access
Influence of applied nutrients and stage of harvest on the yield and physicochemical properties of essential oil of palmarosa (Cymbopogon martini Stapf var. motia)
(Department of Soil Science and Agricultural Chemistry , College of Agriculture, Vellayani, Trivandrum, 1985) Chinnamma, N P; KAU; Aiyer, R S
Palmarosa, an essential oil crop introduced in Kerala, from Maharashtra, nearly two decades ago, is spreading steadily la the pialas and midland regions of North Kerala. Several agro-techniques have yet to he standardised for the commercial cultivation of this crop in the State. The present studies were undertaken at the Aromatic pnfl Medicinal Plante Research Station, Odakkaly during 1980-'8 4 to obtain information on the nutrition of palmarosa, optimum harvest intervals to ensure maximum herbage and oil yields and the factors influencing the quality of oil. The treatments in the major field experiment (1980-'82) consisted of three levels of N, and KgO, each at 25, 50 And 75 kg/ha along with six intervals of harvest at 40, 45, 50, 55, 60 and 65 days. The total number of treatment combinations wore 162 in a 3^ x 6 confounded asymmetrical factorial design. Tho main experiment was continued for another two yoaro limiting tho observations, to the yield of herbage and oil. This was then followed by an observation trial with intervals of harvest longer than tho maximum of 65 doye tried in the main experiment. In the main experiment the herbage yield vns significantly increased by application of P2°5 ^2°* Nitrogen did not have any eignifioant offeot on herbage yield poaeibly due to tha medium level etatua of soil N in the ABSTRACT ^erimental plots. The oil yield was Bignifioantly enhanced by P205 application at 50 kg/ha. Different levels and K showed no significant influence on the yield of oil. Harvest intervals showed significant influence on herbage yield, oil yield and oil content and the maximum value was recorded by the 65 day interval. A path analysis of the herbage yield with related cnaracters has shown that the height of the plant is the most important yield attribute influencing directly the yield of herbage. Path analysis of oil yield showed that oil yield is mainly dependent upon herbage yield. The direct effects on oil yield by yield attributes are found to be in the decreasing order of number of tillers with inflorescence, height of the plants and length of inflorescenoe. Maximum indirect affect via herbage yield is expressed by the height of the plant and length of inflorescence. All these directly and indirectly contributing factors arc soon to be markedly influenced by tho applioation of phosphorus and intervals of harvoat* Herbage yield and oil yield for various harvest lntorvalo obtained In the flrot two years wore fit tod In a Cobb-Dcughlua reoponoo function and tha expooted values «leulat«d were found to be very olooe to tho actual observed values• In thethird and fourth year of the experiment, the ghest herbage and oil yields were recorded by 60 day interval followed by the interval of 65 days, A quadratic Sanction for the data pooled over for four years was fitted to see if the data show a diminishing return with an increase in harvest interval and it was found that the optimum herbage yield and oil yield were obtained when the harvest was done at 62 and 63 days interval respectively. The final observational trial also indicated that the herbage and oil yields were maximum for a harvest interval of 65 days beyond which it decreases. Increase in the levels of both N and P tended to increase the content of geraniol and to decrease the content of geranyl acetate which are the price determining quality attributes of the essential oil. But the maximum interval of harvest viz., 65 days tried in the main experiment was not sufficient for moot of the physico-chemical properties of oil ouoh os specific gravity, refractive index, geraniol content, geranyl acotato content etc. to reach the minimum limit prescribed by 131. The observational trial showed that the oil obtained at intervale of 95 days and above satisfied the 131 specification with respect to all the phyalco-ohemioal properties of the oil. However, at thle herveat Interval the yield Itself wae considerably depressed compared to the yield at 65 day Interval. Th, eoonomloe worked out for different Intervale of harveab baaed on the ourrant market prloe of the oil paeein« as above the I SI limits as fe. 240/- per kg (oil from harvest intervals at and above 95 days) and those below them at Fs.220/- per kg (oil from harvest intervals of 55, 65, 75 and 85 days) it has been found that a wider cost benefit ratio and net return per rupee investment are obtainable for harvest intervals ranging from 65 to 85 days. However, 65 day interval has the advantage of early returns from the investment. Application of 50 kg PgO^/ha in view of its significant effect on herbage yield, oil yield and oil quality increase the net profit per rupee invested for the harvest interval of 65 days. The average removal o f II, P, K, Ca and Mg from the s o i l by palmarosa per h ecta re per year lias a lso been worked o u t . The optimum f e r t i l i s e r le v e l fo r palmarosa i s 25 kg II, 50 kg P?05 and 25 kg K20 per h ectare over an a p p lic a tio n o f spent g ra ss at 5 tonnes per h ectare per y e a r . The optimum h arvest in to r v a l i s 65 days. TIiIb would give maximum horbago y io ld , o i l y io ld ond ea rly return from in v e stm e n ts.
Open Access
Selection efficiency and genetic and biochemical bases of resistance to bacterial wilt in tomato
(Department of Olericulture, College of Horticulture, Vellanikkara, 1985) Rajan, S; KAU; Peter, K V
Bacterial wilt (Pseudomona solanacearum E.F. Smith) is a major disease of tomato. Attempts were made to improve a reportedly resistant line CL 32d-0-1-19 GS for higher fruit weight and better plant type through four selection methods – mass, pureline, single seed descent and bulk. Genetic and biochemical bases of resistance were also studied. Resistance of the evolved line was tested in vivo and in vitro. Mass, pureline and SSD methods of selection were effective to improve fruits/plant, locules/fruit, yield/plant and fruit weight. SSD method resulted in higher realized genetic gain for fruits/plant (30.97) locules/fruit (0.5) and yield/plant (1.05 kg). Higher genetic advance and high realized heritability were recorded for days to first harvest in SSD selections. Mass selection had higher realized heritability (0.95) for fruits/plant and high realized heritability (0.65) and realized genetic gain (0.5) for locules/fruit. Fruit weight was improved through pure- line selection. Selections based on trait combination fruits/plant, yield/plant and plant height significantly effected higher locules/fruit (4.2). Selection based on trait combination fruits/plant, yield/plant, locules/fruit and plant height were the earliest to flower (59 days). Days to first harvest were significantly reduced (96 days) through selections based on fruit/plant and yield/plant followed by yield/plant and plant height (98 days). Fruit weight was significantly improved by selections based on yield/plant and locules/fruit (58.5 g). Selections based on yield/plant had high realized heritability (0.59) and realized genetic gain (22.0 g) for fruit weight. Fruit weight was significantly improved by selections based on yield/plant and locules/fruit under SSD method (62.4 g). Transgressive segregants appeared through selection based on yield/plant and locules/fruit. SSD selections had the lowest incidence of wilt (9.86%). Multi- locational trails revealed a survival of 89.5% of plants under normal disease stress. Evaluation of generations from LE79 (CL 32d-0-1-1-1-19GS) x Pusa Ruby Cross indicated a monogenic and incompletely dominant type of gene action for wilt resistance. There was no association between yellow gel colour around the seed and disease resistance. No close linkage between resistance and a fewer locules/fruit was observed. The resistant line (LE79-CL 32d-0-1-1-1-1-19 GS) had higher total and higher root content of Pusa Ruby. - tomatine than the susceptible line - Tomatine content increased and maintained at a higher level in resistant line eventhough the infection progressed consequent to artificial inoculation. Pusa Ruby wilted seven days after inoculation. Total phenol content was higher in roots of Pusa Ruby before and after inoculation. The wilted plants of Pusa Ruby had higher content in root and shoot. The O.D. phenols content was more in the resistant line before and after inoculation. Vitamin C content was also more in roots of LE79 before and after inoculation. A higher ratio of phenols and -tomatine: total phenols, -tomatine: O.D. -tomatine: vitamin C were found in roots of LE79 before inoculation. The wilted plants of Pusa Ruby had lower ration of -tomatine: total phenols and -tomatine: vitamin C. a higher increase in O.D. phenols and vitamin C content on infection was observed in resistant line. The ratio of vitamin C: total phenols was higher in roots of LE79 before infection and the ratio increased in both the lines initially on infection and then decreased but to a greater extent in Pusa Ruby. A higher increase in vitamin C content compared to total phenol was observed in LE79 on infection. A low ratio of total phenol: O.D. phenol was related to resistance in LE79. Inoculation in vitro confirmed the resistance of LE79 to Vellanikkara isolate of Pseudomonas solanacearum E.F. Smith. Grafting of suspectible scion on LE79 delayed wilting of scion even on artificial inoculation.
Open Access
Intraclonal variations and nutritional studies in banana cv. Palayankodan
(Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 1985) Rajeevan, P K; KAU; Mohanakumaran, N
The investigations were carried out at the Banana Research Station, Kannara, during 1981-84 in the banana cv. 'Palayankodan'. Twenty four accessions were subjected to detailed analysis with respect to growth, yield and quality. The plants of the accessions differed significantly with regard to height and girth of pseudostem during the later stages of growth , both in the plant crop and in ratoon 1. Significant differences observed in the number of functional leaves were not consistent. Area of the third leaf at shooting varied significantly in all the three crops. The trend in variation between the crops, however, was not consistent. Interval of leaf production, total number of leaves produced and the density of stomata in the upper surface of the leaf lamina showed significant differences. The duration from planting to shooting in ratoon 1 alone varied significantly. The plant crop took more time than ratoon 1 and ratoon 2 to come to harvest. The content of nutrient elements in the index leaf did not exhibit significant variations. The reactionof the accessions to the important pest (rhizome weevil) and diseases (bunchytop and Sigatoke) varied considerably.
Open Access
Effect of continuous N P K Fertilization on the growth and yield behaviour of coconut with special reference to potash nutrition and its interrelation with other mineral nutrients
(Department of Agronomy, College of Agriculture, Vellayani, 1985) Pushpangadan, K; KAU; Sadanandan, N
At the Coconut Research Station , Balaramapuram in Trivandrum District of Kerala State an experiment was laid out in 1964 to assess the growth characters, yield attributes and yield of coconut variety West Coast Tall. The study was further enlarged to include the critical levels of leaf nutrient concentration as related to yield and the soil fertility statusdue to continued NPK fertilization . The treatments consisted of three levels of N, P and K (N-0, 340, and 680 g;P-0, 225 and 450 g and K-0, 450 and 900 g per palm per year). The experiment was laid out in a 3 raise to 3 partially confounded factorial design with two replications. Application of N enhanced the growth characters viz., production of female flowers, percentage fruit set, yield of nuts, weight of nuts, mean thickness and weight of meat, weight of copra and oil percentage. However the effect of N was found to be quadratic at the highest level applied. Application of P although improved the female flower prodcuction, its effect was negative towards copra weight and oil percentage . For the remaining characters studied, the initial level of 225 g per tree per year was found to be adequate.
Open Access
Genetic variability, path analysis and stability parameters in sesame
(Department of Plant Breeding, College of Agriculture, Vellayani, 1985) Sverup John; KAU; Gopinathan Nair, V
Biometric analysis in a varietal collection of sesame was undertaken to study the genetic variability, correlations, path analysis and stability parameters. One hundred sesame types were evaluated in replicated trials at Vellayani in uplands during rabi and at Kayamkulam in rice fallows during summer. Genetic variability and correlations were estimated and path analysis worked out independently as both the locations. Location trials for estimating stability parameters were conducted at three places viz. in uplands during rabi at Pattambi and Vellayani and in rice fallows during summer at Kayamkulam
Open Access
Nuclear polyhedrosis of Opisina arenosella WLK. (= Nephantis serinopa Meyr;) (Cryptophasidae: Lepidoptera) and its utility for the control of the pest
(Department of Agricultural Entomology, College of Agriculture, Vellayani, 1985) Babu, M Philip; KAU; Mohandas, N
The black headed caterpillar, Opising arenosella Hlk. (= Nephantis serinopa Meyrick) is a serious pest of coconut. The slender caterpillars found under the leaves in galleries made of silk and foreign matter feed on the chlorophyll tissues . Philip et al., (1982) reported the occurrence of a nuclear polyhedrosis virus in the larvae of O. arenosella. Basic information for judging the suitability of this pathogen for the control of the pest were lacking. Hence detailed studies were made on the symptamatology, morphology of the pathogen, histopathology, mode of transmission of the virus to the progeny, cross infectivity to other species of lepidoptera, bioassay of the virus , persistence of the virus on coconut foliage , effect of physical factors on the persistence of the virus, safety of the pathogen to non target organisms and the efficacy of the virusin controlling the pest in field.
Open Access
Ecophysiology of azolla and its management for rice production
(Department of Agronomy, College of Agriculture, Vellayani, 1985) Alexander, D; KAU; Sadanandan, N
In order to explore the agronomic potential of azolla for rice production, an investigation entitled 'Ecophysiology of azolla and its management for rice production ' was carried out at the Regional Agricultural Research Station, Pattambi, during the years 1980 to 1984 with the following objectives: (1) To study the influence of environmental conditions on the growth and establishment of azolla. (2) To assess the nutritional requirement of azolla. (3) To find out the time of application and optimum quantity of azolla inoculum required for growing it as an intercrop with rice. (4) To identify the geometry of planting rice favouring the multiplication of azolla in the field.

Kerala Agricultural University, Thrissur

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