Loading...
Thumbnail Image

Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

Browse

Search Results

Now showing 1 - 9 of 54
  • ThesisItemOpen Access
    Studies on the performance of two groundnut varieties, TMV-2 and TMV-9, under graded doses of phosphorus and potassium.
    (Department of Agronomy, College of Agriculture, Vellayani, 1978) Purushothaman Nair, N; KAU; Sadanandan, N
  • ThesisItemOpen Access
    Evaluation of the toxicity of O,O-diethyl-thiono phosphoric acid O (quinoxalyl (2) ester (sandoz insecticide-6538)to insect pests
    (Division of entomology ,Agricultural college and research institute ,Vellayani., 1970) Gopinathan Nair, P; KAU; Nair, M R G K
  • ThesisItemOpen Access
    Studies on the pathogenicity and physiology of Cornespora cassiicola (Berk & Curt.) Wei.
    (Division of plant Pathology ,Agricultural College and Research Institute ,Vellayani, Trivandrum, 1970) George, P V; KAU; Paily, P V
  • ThesisItemOpen Access
    Influence of different levels of calcium and phosphorus on the growth, yield and composition of two high yielding varieties of rice, padma and jaya
    (Division of agricultural Chemistry, Agricultural College & Research institute Vellayani, Trivandrum, 1970) Sivan Nayar, P N; KAU; Koshi, M M
  • ThesisItemOpen Access
    Studies on the lack of response of phosphatic fertilizers to rice in the laterite soils of Kerala
    (Division of agricultural Chemistry, Agricultural College & Research institute Vellayani, Trivandrum, 1970) Akbar, A; KAU; Subramoney, N
  • ThesisItemOpen Access
    Inheritance studies on the F2 generation of intervarietal crosses in rice
    (Division of Agricultural Botany, Agricultural college & research institute , Vellayani Trivandrum, 1970) Abdurahiman, P V; KAU; Namboodiri, K M N
  • ThesisItemOpen Access
    Control of nematode parasites of brinjal with insecticide and nematicide granules
    (Division of entomology ,Agricultural college and research institute ,Vellayani., 1970) Vergis, P C; KAU; Mohas Das, N
  • ThesisItemOpen Access
    Study on adoption of soil conservation measures by farmers in scheme areas of Trivandrum District
    (Department of Agricultural Extension, College Of Agriculture, Vellayani, 1978) Balakrishna Pillai, G; KAU; Nair, G T
    The magnitude of the problem of soil erosion is so high in Kerala mainly due to the undulating topography and high intensity of rainfall. More than 10 lakhs hectares of undulating land have to be protected from the hazards of erosion by effective soil conservation measures . The results of studies conducted on the soil loss by the soil conservation station. Konni has shown that the soil loss where slope was 30 per cent was 241.56 tonnes per acre per year. Attempts are made to control the serious loss of top soil by the Department of Agriculture (Soil Coservation Unit) by implementing integrated soil conservation schemes. But the progress of coverage was poor. Even in scheme areas, many farmers are non -adopters of the required soil conservation works. Many farmers have not taken up the required Agronomy and Agrostology works eventhough theycompleted the contour bunding works. A detailed study was essential to understand all those aspects of adoption . This study was an effort in that direction.
  • ThesisItemOpen Access
    Morphological studies and quality evaluation of ginger (zingiber officinale rosco) types
    (Department of Horticulture (Plantation Crops), College of Horticulture, Vellanikkara, 1978) Nybe, E V; KAU; Sivaraman Nair, P C
    A detailed study of 25 ginger types was conducted during the period from April 1977 to June 1978 at the College of Horticulture, Vellanikkara with a view to find out the feasibility of fixing up specific morphological characters to identify different types, to screen out ginger types with high yield, high quality and resistant or tolerant to pests and diseases and to study the quality variations at different periods of maturity. The study revealed that morphological characters are not reliable to classify the ginger types, although some of them can be identified by rhizome characters. The morphological characters such as length of leaf, leaf area index and number, length and girth of primary and secondary fingers were found to be positively correlated with yield. All the types studied are susceptible to the incidence of soft-rot, leaf –spot and shoot-borer. The type Maran was relatively tolerant to soft-rot whereas Rio-de-Janeiro was found to be the most susceptible type. Yield was found to vary significantly among the types studied. Maximum yield was recorded in Nadia followed by Bajpai, Maran and Narasapattom. Maximum oleoresin percentage was in Rio-de-Janeiro and highest percentage of oil recovery in Karakal. But the maximum yield per hectare of oleoresin and oil was in the type Maran. Fibre content was minimum in China and maximum in Kuruppampady closely followed by Maran. The yield, dryage and percentage of oleoresin, oil and crude fibre varied significantly among the different maturity periods studied. The percentage of oleoresin, oil and fibre was maximum at 165 days after planting. But the maximum yield per hectare of oleoresin and oil were found at 270, 195, 225 and 225 days after planting in Rio-de-Janeiro, Maran, Kuruppampady and Wynad Local respectively. Cultivation of the types Nadia, Bajpai and Maran is recommended for higher total yield of dry ginger for the plains of Kerala. Considering the low incidence of soft – rot and higher yield of oleoresin and ginger oil the type Maran is preferred