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Kerala Agricultural University, Thrissur

The history of agricultural education in Kerala can be traced back to the year 1896 when a scheme was evolved in the erstwhile Travancore State to train a few young men in scientific agriculture at the Demonstration Farm, Karamana, Thiruvananthapuram, presently, the Cropping Systems Research Centre under Kerala Agricultural University. Agriculture was introduced as an optional subject in the middle school classes in the State in 1922 when an Agricultural Middle School was started at Aluva, Ernakulam District. The popularity and usefulness of this school led to the starting of similar institutions at Kottarakkara and Konni in 1928 and 1931 respectively. Agriculture was later introduced as an optional subject for Intermediate Course in 1953. In 1955, the erstwhile Government of Travancore-Cochin started the Agricultural College and Research Institute at Vellayani, Thiruvananthapuram and the College of Veterinary and Animal Sciences at Mannuthy, Thrissur for imparting higher education in agricultural and veterinary sciences, respectively. These institutions were brought under the direct administrative control of the Department of Agriculture and the Department of Animal Husbandry, respectively. With the formation of Kerala State in 1956, these two colleges were affiliated to the University of Kerala. The post-graduate programmes leading to M.Sc. (Ag), M.V.Sc. and Ph.D. degrees were started in 1961, 1962 and 1965 respectively. On the recommendation of the Second National Education Commission (1964-66) headed by Dr. D.S. Kothari, the then Chairman of the University Grants Commission, one Agricultural University in each State was established. The State Agricultural Universities (SAUs) were established in India as an integral part of the National Agricultural Research System to give the much needed impetus to Agriculture Education and Research in the Country. As a result the Kerala Agricultural University (KAU) was established on 24th February 1971 by virtue of the Act 33 of 1971 and started functioning on 1st February 1972. The Kerala Agricultural University is the 15th in the series of the SAUs. In accordance with the provisions of KAU Act of 1971, the Agricultural College and Research Institute at Vellayani, and the College of Veterinary and Animal Sciences, Mannuthy, were brought under the Kerala Agricultural University. In addition, twenty one agricultural and animal husbandry research stations were also transferred to the KAU for taking up research and extension programmes on various crops, animals, birds, etc. During 2011, Kerala Agricultural University was trifurcated into Kerala Veterinary and Animal Sciences University (KVASU), Kerala University of Fisheries and Ocean Studies (KUFOS) and Kerala Agricultural University (KAU). Now the University has seven colleges (four Agriculture, one Agricultural Engineering, one Forestry, one Co-operation Banking & Management), six RARSs, seven KVKs, 15 Research Stations and 16 Research and Extension Units under the faculties of Agriculture, Agricultural Engineering and Forestry. In addition, one Academy on Climate Change Adaptation and one Institute of Agricultural Technology offering M.Sc. (Integrated) Climate Change Adaptation and Diploma in Agricultural Sciences respectively are also functioning in Kerala Agricultural University.

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Subject: Plant Breeding × Author: KAU × End date: 1990 × Start date: 1990 × Thesis Type: M.Sc ×
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    ThesisItemOpen Access
    Analysis of Maturity related Characters and Identification of Early Maturing Varieties in Groundnut
    (Department of Plant Breeding, College of Agriculture,Vellayani, 1990) Sunil Kumar, A C; KAU; Sverup John
    With the intention of identifying suitable superior early maturing genotypes for intensive cultivation in the summer rice fallows of Kerala, a study was conducted for determining the time of optimum physiological maturity of twelve bunch type groundnut genotypes by analyzing the various maturity related component characters in staggered harvests. The twelve test genotypes and the yield and duration checks were staggered harvested at 70, 80, 90, 100 and 110 DAS. The characters that were put to study in each harvest included the height of plant, number and percentage of mature pods, pod yield, 100 pod weight, 100 kernel weight, shelling percentage, percentage of sound mature kernels, haulms yield, harvest index and oil percentage. Analysis of the various parameters in different genotypes indicated that peak pod yield and time of optimum maturity were closely associated with peak performances of components like number of mature pods, 100 pod weight, 100 kernel weight, sound mature kernel percentage and shelling percentage. It was also noted that the genotypes gave fairly high oil percentage at the time of optimum maturity. The genotypes IES 882, IES 883. IES885, ICGS(E) 21, ICGS(E) 52, ICGS(E) 121, Dh(E) 20 and Dh(E) 32 attained optimum physiological maturity at 90 DAS due to attainment of peak values for the various maturity related component characters. A critical appraisal however showed that the genotypes ICGS (E) 52 and IES 883 exhibited significantly superior performance over the remaining genotypes and the yield and duration checks at 90 DAS. The genotypes ICGS (E) 52 and IES 883 may be recommended for intensive cultivation in the summer rice fallows of Kerala owing to realization of high yield and yield attributes, combined with early maturity. ICGS (E) 52 ranked first with a pod yield 12.85 g per plant, 100 pod weight of 88.6 g and 100 kernel weight of 38.1 g. The genotype IES 883 stood second in performance with a pod yield of 12.00 g per plant, 100 pod weight of 88.3 g and 100 kernel weight of 36.2 g. Both the genotypes exhibited appreciably high performance for shelling percentage and sound mature kernel percentage also.