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University of Agricultural Sciences, Bengaluru

University of Agricultural Sciences Bangalore, a premier institution of agricultural education and research in the country, began as a small agricultural research farm in 1899 on 30 acres of land donated by Her Excellency Maharani Kempa Nanjammanni Vani Vilasa Sannidhiyavaru, the Regent of Mysore and appointed Dr. Lehmann, German Scientist to initiate research on soil crop response with a Laboratory in the Directorate of Agriculture. Later under the initiative of the Dewan of Mysore Sir M. Vishweshwaraiah, the Mysore Agriculture Residential School was established in 1913 at Hebbal which offered Licentiate in Agriculture and later offered a diploma programme in agriculture during 1920. The School was upgraded to Agriculture Collegein 1946 which offered four year degree programs in Agriculture. The Government of Mysore headed by Sri. S. Nijalingappa, the then Chief Minister, established the University of Agricultural Sciences on the pattern of Land Grant College system of USA and the University of Agricultural Sciences Act No. 22 was passed in Legislative Assembly in 1963. Dr. Zakir Hussain, the Vice President of India inaugurated the University on 21st August 1964.

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Subject: Agricultural Extension × Author: ASHA, K × End date: 2023 × Start date: 2020 × Type: Thesis × Thesis Type: Ph.D ×
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    ThesisItemOpen Access
    ENTREPRENEURIAL BEHAVIOUR, PERCEPTION AND PERFORMANCE OF WOMEN DAIRY FARMERS IN RAMANAGARA DISTRICT OF KARNATAKA
    (University of Agricultural Sciences, Bangalore, 2021-01-12) ASHA, K; ASHA, K; NARAYANAGOWDA, K; NARAYANAGOWDA, K
    The present study was conducted in Ramanagara District of Karnataka State during 2019-20 by selecting 180 respondents from 12 women dairy cooperative societies. The findings revealed that majority of the respondents belonged to middle (63.89%) age, married (91.11%), joint (54.44%) family, small family (50.00%), marginal (58.89%) land holding and practiced dairy along with agriculture as occupation (70.56%). While majority belonged to medium category with respect to, education (31.11%), experience in dairy farming (45.00%), annual income (48.88%), extension participation (61.66%), cosmopoliteness (52.22%), market orientation (65.00%) and deferred gratification (80.56%). Whereas with respect to milch animal possession (61.11%), organisational participation (82.22%) and scientific orientation (43.88%), majority belonged to low range. Majority of the respondents had medium (52.22%) entrepreneurial behaviour, good (45.56%) perception and medium (58.89%) performance. Independent variables such as age, education, experience in dairy farming, annual income, cosmopoliteness and scientific orientation had significant relationship with entrepreneurial behaviour, perception and performance. Whereas milch animal possession, extension participation and deferred gratification had significant relationship with entrepreneurial behaviour and perception. Further, occupation and market orientation had significant relationship with entrepreneurial behaviour and performance. While, family type, land holding and organisational participation had significant relationship with perception and performance. Family size had significant relationship with performance. Non remunerative price for milk, high price of feed and concentrate are the major constraints expressed by the respondents. Milk prices shall be revised at regular intervals and ensure remunerative price for milk were the important suggestions.