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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Assessment of Azolla efficacy on growth and survival of grass carp (Ctenopharyngodon idella)
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2020-12) Arya, Diksha; Khati, Akansha
    A feeding trial of 90 days was conducted to examine the efficacy of Azolla on growth and survival of grass carp (Ctenopharyngodon idella) fingerling. Azolla microphylla was selected for the experimentation due to the suitability of this species to grow in the cold climate. Cultivation of azolla, cooking treatment to reduce the anti nutritional elements from fresh azolla, proximate composition of azolla, preparation and proximate composition of test diets, data observation on length and weight, L-W relationship, condition factor, FCR, survival rate, growth assessment by RNA:DNA ratio and recording of physio- chemical parameters of pond water were the major work elements of the study. Azolla can be incorporated upto 40%, which is favourable for better growth and also reduce the high priced protein ingredients in the feeding of grass carp fingerlings. Cooked azolla at 1000C for 15min is more useful for growth of fingerlings rather than use of fresh azolla. Azolla seems to be good replacer of protein from expensive sources such as mustard oil cake, soybean cake depending on feeding habits of the species. Also, the dietary Azolla supplementation shows to have a positive effect on growth and survival of fish without deteriorating the water quality. Use of cooked azolla rather than fresh azolla would be helpful for the aquaculture of grass carp in mid hill conditions. Findings of the study are directly applicable for the coldwater aquaculture practice.