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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Effect of satawar root (Asparagus racemosus) supplementation on the performance of crossbred layers
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2008-05) Ahmad, Javed; Ashok Kumar
    A study was conducted on 60 crossbred pullets having five months age to investigate the effect of Satawar root (Asparagus racemosus) supplementation on the production, reproduction, egg quality traits and haemato-biochemical parameters. The experimental birds were randomly divided into four treatment groups viz. groups A (1% Satawar root powder), B (2% Satawar root powder), C (3% Satawar root powder) and D (control). The above mentioned percentages of Satawar root powder were supplemented in feed daily. Eggs were collected daily for recording of various production, reproduction and egg quality parameters. At the end of experiment, blood was collected from experimental birds of each group for haemato-biochemical studies. It was found that Satawar supplemented in feed at the rate of 1% increases the egg production significantly (P<0.05) in layers and the average egg weight was significantly (P<0.05) higher in group supplemented with 2% Satawar. The egg quality parameters were found to be non significant. Satawar, supplemented at the rate of 2% in diet also reduced the age at sexual maturity significantly (P<0.05). Satawar supplementation in all concentrations has been found to increase fertility significantly (P<0.05); However, hatchability was found to be non significant in any concentration. The blood picture revealed that Hb, PCV, TEC, glucose and total protein were not affected by Satawar supplementation but led to significant (P<0.05) increase in TLC and cholesterol in group supplemented with 3% Satawar; however, the value of serum albumin has been found to increase significantly (P<0.05) in all the supplemented groups. The supplementation was helpful in reducing mortality in all concentrations. It may be concluded that 1% Satawar supplementation can be recommended for optimum egg production.