Loading...
Thumbnail Image

Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

Browse

Search Results

Now showing 1 - 1 of 1
  • ThesisItemOpen Access
    Potential of Brassica juncea as biofumigant for the management of damping off in tomato
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2017-08) Modak, Sourav Kumar; Sharma, Roopali
    Imposition of ban on the use of methyl bromide by Montreal Protocol (1992) due to its ozone depletion property and increased worldwide concern for the use of ecologically safe, environment friendly methods protecting crops from the plant pathogens has led to the systematic research into alternative strategies for the management of soil borne pests and diseases. Among different alternatives of chemical control methods, biofumigation has gained huge interest. Biofumigation is the practice of growing and incorporating selected Brassica green manure crops which contain biologically active compounds for use in the management of soil borne pests and diseases in various agricultural and horticultural crops. Biofumigation also offers the opportunity to improve soil health through the addition of organic matter and readily available nutrients, which collectively help to achieve sustainable or improved crop production outcomes. In the present investigation an attempt was made to evaluate the potential of Brassica juncea varieties as biofumigant for the management of damping off disease in tomato. Biocidal volatiles released from B. juncea tissue (100 mg powder/plate) degradation of three B. juncea varieties significantly reduced the mycelial growth of Pythium aphanidermatum and other soil borne plant pathogens viz., Rhizoctonia solani, Fusarium oxysporum, Sclerotinia sclerotiorum and Sclerotium rolfsii. Kranti variety was found to be most toxic as it resulted into maximum per cent growth inhibition of all the pathogens over control (P. aphanidermatum; 81.05%, R. solani; 90.41%, F. oxysporum; 92.08%, S. sclerotiorum; 91.66% and S. rolfsii; 92.88%). Incidence of pre and postemergence damping off was found minimum in the treatment Kranti+PBAT-3 in both glasshouse (4.47% pre-emergence and 6.98% post-emergence damping off) and field conditions (11.67% pre-emergence and 5.47% post-emergence damping off). The combination of biofumigation with biocontrol agents also resulted in the increase in the plant growth parameters. The treatment Kranti+PBAT-3 significantly increased germination per cent of tomato i.e. 95.53 per cent in glasshouse and 88.33 per cent in field. The same treatment also resulted in the significant increase in the fresh weight and dry weight of tomato plants. Maximum plant vigour index was also attained in the treatment Kranti+PBAT-3 in glasshouse (4466.03) as well as in field (4034.03). Sinigrin content was found to be maximim in Kranti (21.17 µM/g).