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Govind Ballabh Pant University of Agriculture and Technology, Pantnagar

After independence, development of the rural sector was considered the primary concern of the Government of India. In 1949, with the appointment of the Radhakrishnan University Education Commission, imparting of agricultural education through the setting up of rural universities became the focal point. Later, in 1954 an Indo-American team led by Dr. K.R. Damle, the Vice-President of ICAR, was constituted that arrived at the idea of establishing a Rural University on the land-grant pattern of USA. As a consequence a contract between the Government of India, the Technical Cooperation Mission and some land-grant universities of USA, was signed to promote agricultural education in the country. The US universities included the universities of Tennessee, the Ohio State University, the Kansas State University, The University of Illinois, the Pennsylvania State University and the University of Missouri. The task of assisting Uttar Pradesh in establishing an agricultural university was assigned to the University of Illinois which signed a contract in 1959 to establish an agricultural University in the State. Dean, H.W. Hannah, of the University of Illinois prepared a blueprint for a Rural University to be set up at the Tarai State Farm in the district Nainital, UP. In the initial stage the University of Illinois also offered the services of its scientists and teachers. Thus, in 1960, the first agricultural university of India, UP Agricultural University, came into being by an Act of legislation, UP Act XI-V of 1958. The Act was later amended under UP Universities Re-enactment and Amendment Act 1972 and the University was rechristened as Govind Ballabh Pant University of Agriculture and Technology keeping in view the contributions of Pt. Govind Ballabh Pant, the then Chief Minister of UP. The University was dedicated to the Nation by the first Prime Minister of India Pt Jawaharlal Nehru on 17 November 1960. The G.B. Pant University is a symbol of successful partnership between India and the United States. The establishment of this university brought about a revolution in agricultural education, research and extension. It paved the way for setting up of 31 other agricultural universities in the country.

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  • ThesisItemOpen Access
    Screening of yeast isolates for alcohol dehydrogenase activity and bioethanol production
    (G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand), 2005-07) Gupta, Nidhi; Tewari, Lakshmi
    Depleting fossil energy resources and the associated environmental pollution and hazardous impacts demand more ecofriendly alternative- renewable sources of energy. Therefore, attempts were made for bioethanol production by microbial fermentation of sugarcane (Saccharum officinarum) juice. Different strains of yeast (Saccharomyces) and bacteria were isolated from fresh date palm (Phoenix dactylifera) sap collected from different trees. The isolates were characterized using morphological and biochemical markers and compared with the standard culture of Saccharomyces cerevisiae ATCC 9763. All the yeast cultures were analyzed for their colonial and cellular characteristics, growth rate and total protein contents. All the isolates were analyzed for their in vitro alcohol dehydrogenase (ADH) activity and ethanol tolerance efficiency (ranging from 0 to 15% ethanol). The sugars present in sugarcane juice were identified by Thin Layer Chromatography technique. The isolates were evaluated for their ethanol producing capacity upon fermentation of sugarcane juice and the alcoholic contents in fermented juice samples were determined by Gas Liquid Chromatography (GLC) technique. All the strains were capable of producing ethanol but with varying degrees. The isolates also sowed variability towards ethanol tolerance and ADH activity. The potential strains having high ethanol producing capacity and high ethanol tolerance limits were selected for alcoholic fermentation and bioethanol production.