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Open Access
Development of value added products from aonla (emblica officinalis) and their nutritional evaluation
(JNKVV, Jabalpur, 2008) Patwa, Kapil Dev; Tomar, A. K.
Open Access
Formulation, development and evaluation of baby foods
(JNKVV, Jabalpur, 2008) Deshmukh, Gauri Punatri; Upadhayay, Anubha
Open Access
Studies on Nutritionally Enrich Extruded Foods made From Rice, Soybean and Potato
(JNKVV, Jabalpur, 2007) Thakur, Rajendra Singh; Tomar, A. K.