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Thesis
1989
ACHARYA N.G. RANGA AGRICULTURAL UNIVERSITY, RAJENDRANAGAR, HYDERABAD

One of the oldest textile fibre known is ramie (Boehmeria nivea). This fibre, superior in essential textile properties, has apparently failed to attract attention due to the diff iculty in producing it on commercial basis. But now these problems have been solved and nothing stands in the way of increasing the use of ramie and its goods. Many studies are being...

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Arjun final thesis after viva 17.8.2017.pdf.jpg
Thesis
2017
Punjab Agricultural University, Ludhiana

The present investigation entitled “Use of Information Communication Technology (ICT) by KVK extension personnel of Krishi Vigyan Kendras: A comparative study” was conducted with the objective to compare the extent of use of ICT by KVK extension personnel of Punjab and Karnataka for acquiring & disseminating the knowledge, to explore the opinion and problems fa...

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Thesis
1992
UNIVERSITY OF AGRICULTURAL SCIENCES, BANGALORE

Abstract not available

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Thesis
1998-10-17
Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani
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Thesis
2010
UAS, Dharwad

A study on “Utilization of information and communication technology (ICT) tools by staff and students in Universities” was undertaken in the year 2009-2010 with a sample size of 184 staff (92) and students (92) of Karnatak University and University of Agricultural Sciences in Dharwad district of Karnataka. The data was collected on awareness, knowledge, extent ...

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Thesis
2003-05-28
University of Agricultural Sciences GKVK, Bangalore

No Abstract

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Thesis
2004
Department of Home Science, College of Agriculture, Vellayani

The present study entitled “Utilization of minor tubers for the development of baked products” was carried out to explore the suitability of minor tubers for the development of baked products. The study comprised of the quality assessment of minor tuber flours, product development and assessing the organoleptic and shelf life qualities of the developed products. M...

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Thesis
2003
Department of Home Science, College of Horticulture, Vellanikkara

In the present study entitled "Utilization of selected underexplotied fruits for product development" include developing products from underexploited fruits like bilimbi, roseapple (rose and white types) and lovi-Iovi (sweet and sour type). The products prepared from these fruits were bilimbi jam, bilimbi pickle, roseapple squash (rose), roseapple squash (whit...

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Thesis
2018-05-31
Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani

A study was conducted to elicit the information on consumption pattern and utilization of deoiled soya meal for value addition of food products. Commonly consumed nine products namely bhakari, chapati, chakali, fenugreek leaves paratha, kharapara, semolina laddu, shev, salt biscuits and sweet biscuits were prepared without and with incorporation of deoiled soya mea...

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Thesis
2016
College of Agriculture, Vellayani

The study entitled “Value added baked products from raw jackfruit” was carried out at the Department Of Home Science, College Of Agriculture,Vellayani during the period 2014-2016. The main objective of the study was to develop value added baked products viz. Fruit bread, Bun, Rusk and Pizza base, based on raw jackfruit bulb flour and ascertain their physical, chemi...

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