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Thesis
2020
Punjab Agricultural University, Ludhiana

Heat stress due to climate change is an emerging issue for maize breeders as it largely affects the yield. The present study focuses to elucidate molecular mechanisms and underlying genes, or QTLs associated with heat stress tolerance in maize. The transcriptional studies of maize leaves, pollens and ovules using heat stress susceptible and tolerant inbred lines...

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Thesis
2020
DRPCAU, Pusa

A study involving genome wide analysis of genomic and peptide sequences of eleven species and sub-species of rice (Oryza spp.) was undertaken for identification and characterization of Calcium and Cadmium mineral transporters. Retrieval and analysis of genomic and peptide sequences was carried out with the help of different methodologies and tools including SMART, ...

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Thesis
2020
Department of Agricultural Biotechnology, OUAT, Bhubaneswar

Malnutrition continues to be a crucial problem particularly in developing countries. Rice is the staple food in all regions of the country and it harbors the least amount of proteins among all cereals. Proteins are required for production of enzymes, antibodies, haemoglobins, hormones and also used by the body to promote growth and repair of tissues(bones, muscle, ...

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TRIVEDI RUCHI VIJAYKUMAR.pdf.jpg
Thesis
2016
Anand Agricultural University, Anand

Zinc (Zn) and iron (Fe) are essential micronutrients for plant growth and development, their deficiency or excess severely impaired physiological and biochemical reactions of plants. Therefore, a tightly controlled zinc and iron uptake and homeostasis network has been evolved in plants. The Zinc-regulated transporters, Iron-regulated transporter-like Proteins (ZIP)...

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Thesis
2015-07-09
Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani

Pomegranate (Punica granatum L.) is an important fruit crop of India and other subtropical countries. Bacterial blight caused by Xanthomonas axonopodis pv. punicae (Hingorani and Singh, 1959), is becoming a major threat to pomegranate production in Maharashtra as well as other pomegranate growing states of India. It causes yield loss to the extent of 80 - 90 %....

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M.Sc. Thesis.pdf.jpg
Thesis
2020
Punjab Agricultural University, Ludhiana

Guava is a climacteric fruit and ripening continuous even after harvesting leading to various textural changes. Abscisic acids (ABA) triggers the production of ripening hormone ethylene at fruit maturation stage. Most of the post-harvest changes are attributed to biosynthesis and signaling of ethylene further leading to cell wall metabolic changes imparting softnes...

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Thesis
2019
Indira Gandhi Krishi Vishwavidyalaya, Raipur

The present investigation entitled“Identification and molecular characterization of potential microbial strains of pseudomonas sp. For plant growth promoting activity in vegetable crops.”carried out in Microbial Biotechnology Laboratory, Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Indira Gandhi Agricultural University, Raipur (C...

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Thesis
2020
Department of Agricultural Biotechnology, OUAT, Bhubaneswar

Rice is the major staple food of more than half of the world population. Malnutrition seems to be a chronic problem affecting three billion people including death of 3.1 million children each year. Developing countries are worst affected and in India, Odisha being one of the poorest state in the country, nutritional deficiency and zinc in particular is alarming cau...

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Thesis
2020-10
AAU, Jorhat

Drought is one of the most important and highly unpredictable abiotic stresses causing drastic reductions in yield under rainfed rice environments, affecting 20% of the total rice-growing area in Asia (Pandey and Bhandari, 2008). Assam has diverse germplasm of rice which includes Banglami, a traditional drought-tolerant Ahu rice cultivar found locally in the state....

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Thesis
2018
Orissa University of Agriculture and Technology, Bhubaneswar

Mungbean (Vigna radiata L. Wilczek) is the third most important pulse crop in India. It is a self-pollinated plant with a genome size of 515Mb and it belongs to the family Facbaceae. The crop has already been transformed from a marginal crop to a major crop for its additional benefits like enhancing soil fertility, improving rural household income, expanding employ...

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Monalisa Dash. 13ABT'16 Th-5229.pdf.jpg
Thesis
2018
Orissa University of Agriculture and Technology, Bhubaneswar

Iron deficiency is the most widespread micronutrient deficiency. Globally more than 3 billion people are affected by Fe deficiency. Iron dependent anaemia in turn leads to maternal mortality, preterm births, decreases immunity and increases placental weight during pregnancy. The situation is more alarming in developing countries than their advanced counterpart....

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