Skip navigation
Beta Version
TNV_JEZS_2020_8(4)704-706.pdf.jpg
Article

A total of 400 day old chicks comprising of two groups (T1- Nandanam broiler-2 and T2 - Nanadanam broiler-3 chickens and) with four replicates of 50 chicks each and reared up to 8th week of age under intensive system. Production performance of birds was assessed based on biweekly bodyweight, feed conversion ratio and livability. The results revealed that there were...

1
1
0
0
TNV_IJCS_2018_6(1)738-740.pdf.jpg
Article

A study on comparative sensory evaluation of breast meat of different chickens viz commercial broiler (35 days), Aseel (90 days) and colour broiler (56 days) was conducted. All the chickens were slaughtered scientifically and breast meat was used for taste analysis by eight member descriptive sensory panel. Nine point numerical scale was used to assess the senso...

1
5
0
0
TNV_TH_2016_MVM14028.pdf.jpg
Thesis

The study was designed to evaluate the effect of early chick nutrition regimens on the production performance of Japanese quail (Coturnix coturnix japoica). Different nutrient regimens include glucose with probiotic, glucose with threonine, high density dict (28 per cent CP and 3100 Kcal ME/kg) alone and high density diet along glucose and probiotic and high de...

1
0
0
0
TNV_JEZS_2020_8(4)707-709.pdf.jpg
Article

The present study was conducted to investigate the effect of dietary supplementation of turmeric powder (Curcuma longa Linn.) on production performance of Nandanam broiler-3 birds. A total of 320 day old chicks were randomly divided into four treatment groups with four replicates of twenty chicks each. The dietary treatments consisted of control - 0 (T1), 0.5 (T2),...

1
2
0
0
Thesis

form. The selenium nanoparticles were prepared by adopting green synthesis method and characterized by UV visible spectrophotometer, particle size and zeta potential analyzer, transmission electron microscope, X-ray diffraction analyzer and Fourier transform infrared spectrometer which revealed that the size and morphology were of good quality. The safe level of in...

1
5
0
0
TNV_JEZS_2020_8(3)71-74.pdf.jpg
Article

A study was conducted to find out optimum egg weight for better hatching performance of Aseel birds. Aseel hatching eggs were divided into four egg weight classes (41 – 43 (T1-Small), 44 – 46 (T2-Medium), 47 – 49 (T3-Medium) and 50 – 52g (T4-Large)) and set for hatching in six consecutive batches. The medium size egg had significantly (P0.01) higher per cent ferti...

1
4
0
0
TNV_IJCMAS_2019_8(4)2531-2538.pdf.jpg
Article

A study was conducted to the effect of garlic with two different levels on the growth performances and carcass characteristics of NandanamBroiler-2. A total of 84 day old NandanamBroiler-2 chicks were randomly allotted into three treatments with two replicates which contained 14 chicks in each replicate for 8 weeks experimental period. The dietary treatments we...

1
5
0
0
TNV_IJCMAS_2020_9(5)1349-1358.pdf.jpg
Article

A study was conducted to evaluate the effect of phytobiotics on carcass characteristics of Nandanam broiler-3 chicken. A total of 120 day-old Nandanam broiler-3 chicks were randomly allotted into four treatments with three replicates each 10 chicks. The dietary treatments were formulated as control fed with basal diet (T1) and basal diet supplemented with 0.50 ...

1
3
0
0
TNV_IJCS_2018_6(1)765-767.pdf.jpg
Article
2018-01
Akinik Publications

A study was conducted to determine the effect of strain and pre-incubation storage period on the hatchability and embryonic mortality in turkey. A total of 1345 eggs of Beltsville Small White, Nandanam Turkey - 1 and Desi turkey at 38 weeks of age were stored at 15O-18 OC and 75% RH for 0-7 days. Optimum incubational conditions were maintained throughout the inc...

1
1
0
0
TNV_IJCS_2018_6(1)2164-2166.pdf.jpg
Article

An experiment was conducted to study the effect of multi-species probiotic on production performance of Japanese Quails. Three hundred Japanese quail day old chicks were randomly divided into a control and three treatment groups with three replicates of 25 each and reared in cages for six weeks. The basal diets were supplemented with multi-species probiotic to c...

1
1
0
0
TNV_TH_2016_MVM14029.pdf.jpg
Thesis

The study was undertaken to evaluate the effect of yeast supplementation on the production performance of commercial broiler chicken. A total of 288 day old (Vencobb 400) chicks were randomly assigned in to four treatments with three replicates with 24 chicks in each replicate for 42 days experimental period.

1
0
0
0
TNV_IJVSB_2016_11(3)22-24.pdf.jpg
Article

A study was conducted for a period of six weeks to evaluate the effect of meat by-product sludge on commercial broiler performance in a total of 270 unsexed Vencobb chicks. The experimental feeds were prepared by including sludge at zero per cent (control- T1), 2 per cent (T2) and 4 per cent (T3) level in the feed. Addition of two per cent inclusion of sludge in...

1
4
0
0