Skip navigation
Beta Version
Thesis - DINESH-27-07-18.pdf.jpg
Thesis
2018
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

The development of reliable and specific analytical methods for the simultaneous detection and quantification of different crab species in food is an urgent need for seafood industries, restaurants and quality control laboratories. There is a growing need for rapid, reliable, and reproducible test to verify species in commercial fish and seafood products. In intern...

1
12
0
0
SIVARAMAN_PHD THESIS.pdf.jpg
Thesis
2018
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

Seafood adulteration is an important issue for food authorities, because species substitution and mislabeling present the major commercial frauds in seafood market sector around the world. In this study, different PCR based methods such as PCR-RFLP, PCR-SSCP, PCR-FINS and PCR-AFLP protocols were developed to authenticate nine different snapper species viz., Lutjanu...

1
5
0
0
Vinoth Kumar-DPF 14011-FPT-Final thesis.pdf.jpg
Thesis
2018
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

In this study, unicorn leatherjacket (Aluterus monoceros) fish skin was used for the preparation of collagen peptides. Prior to this, crude collagenase was extracted from marine fish fins and the molecular mass was estimated as 29kDa in SDS-PAGE, and the average yield was 2.52±0.10%. On purification of crude collagenase enzyme in Sephadex G-100 column, two clear fr...

1
6
0
0
final.pdf.jpg
Thesis
2015
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

Biofilm forming Listeria monocytogenes was screened from different seafood contact surfaces viz. fish hold, boat deck, fish basket, fish transport tricycle, auction hall floor, fish cutting board, fishermen hand, insulated vehicle, raw material receiving chute, grading machine, grading table, soaking tank, weighing balance, weighing balance table, individually quic...

1
2
0
0
Balaganesan-thesis-final.pdf.jpg
Thesis
2017
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

In teleost, the gonads are the primary organs to show sexual dimorphism. The existence of two different forms of a species especially in same population or the difference in morphology between male and female members of same species refers to dimorphism. This differential expression of gene is known as dimorphic expression. Lepidocephalus thermalis also known as sp...

1
4
0
0
ganesan thesis.pdf.jpg
Thesis
2019
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

As the quantum of snack consumption increases, the efforts to increase its nutritional and nutraceutical qualities also gain popularity in this modern era. Development of functional food is a very important process that food researchers are interested in. As fish is a very good source of nutritional components and the marine nutraceutical have different bioactive p...

1
11
0
0
THESIS library copy.pdf.jpg
Thesis
2017
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

Seaweeds possess different nutritive components and included as a functional food ingredient in various products. This study was undertaken to develop seaweed based biscuit and to assess its storage stability with respect to safety, nutritional and functional quality. Nutritional composition of different seaweed species viz Sargassum swartzii, Sargassum tennerimum,...

1
4
0
0
Akalesh Thesis- Corrected- 23.11.2019.pdf.jpg
Thesis

This study was undertaken to monitor the farmed shrimps (Penaeus vannamei) cultured in six shrimp farms namely Hitide seafarms, Ravikumar aquafarms, Certitude farms, Matha aquafarms, MKA star aquafarms and Bismi aquafarms of Nagapattinam region of Tamil Nadu for Salmonella contamination. Samples included shrimp, water, sediment, feed and probiotics which were colle...

1
11
0
0
final.pdf.jpg
Thesis
2019
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

The distribution of heavy metals, lithium (Li), chromium (Cr), cobalt (Co), nickel (Ni), iron (Fe), copper(Cu), zinc(Zn), arsenic (As), cadmium (Cd), mercury (Hg) and lead(Pb) in different organs such as gills, bone, liver and muscle of nine finfish and the muscle/ mantle, gill and digestive gland of three crustaceans and three cephalopods were analyzed using Induc...

1
13
0
0
Sundhar-Thesis-Batch 2016-2017.pdf.jpg
Thesis
2018
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

Seaweed is a highly nutritious healthy food rich in minerals, vitamins, protein and dietary fiber and also a nutraceutical, having an array of bioactive functional compounds. The Gulf of Mannar, the first Marine Biosphere Reserve in South Asia, stretches from Rameswaram to Kanyakumari supports the growth of 181 species of seaweeds. The use of pesticides in agricult...

1
4
0
0
full thesis.pdf.jpg
Thesis
2019
Fisheries College and Research Institute, Thoothukudi, Tamil Nadu Dr. J. Jayalalithaa Fisheries University

This research was aimed to evaluate the physico-chemical and nutritional qualities of bakery products such as biscuits, cake and bread produced from itoyori surimi in the form of freeze dried and oven dried powder, based on proximate composition, effects of surimi powder incorporation and storage stability. Freeze dried and oven dried surimi powder were used in pro...

1
7
0
0