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D10,154.pdf.jpg
Thesis
2017
Professor Jayashankar Telangana State Agricultural University

Mango is one of the most important tropical fruits in the world and currently ranked 5thin total world production among the major fruit crops (Ravani and Joshi, 2013) and is now commercially grown in more than 87 countries (Tharanathan et al., 2006). It is the national fruit of India and Philippines and the national tree of Bangladesh. Over 1000 mango varieties are...

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D10,055.pdf.jpg
Thesis
2017
Professor Jayashankar Telangana State Agricultural University

Mango is one of the most important tropical fruits in the world and currently ranked 5th in total world production among the major fruit crops (Ravani and Joshi, 2013) and is now commercially grown in more than 87 countries (Tharanathan et al., 2006). It is the national fruit of India and Philippines and the national tree of Bangladesh. Over 1000 mango varieties ar...

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D10,082.pdf.jpg
Thesis
2016
Professor Jayashankar Telangana State Agricultural University

Baked foods serve as one of the main staple food sources for consumers and lipids play an important role in the majority of baked products. When choosing a lipid source for baking, the nutritional characteristics of lipid and the ability of the lipid to impart a desired physical quality to the finished product need to be considered. Recently consumers have become m...

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408_E.pdf.jpg
Thesis
2004-06-30
MAHATMA PHULE KRISHI VIDYAPEETH, - RAHURI - 413 722, DIST. AHMEDNAGAR. MAHARASHTRA.

The present investigation aims at evaluating the proximate composition of grains of seventeen pigeonpea (Cajanus cajan L.) genotypes representing three maturity groups. In addition, an enzyme NR was characterized from the trifoliate leaves of pigeonpea by an in vivo method. The nitrate reductase activity in the leaves of pigeonpea was also examined and correlated w...

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Th-8991.pdf.jpg
Thesis
2007-12-22
UNIVERSITY OF AGRICULTURAL SCIENCES GKVK, BANGALORE

By adopting L x T mating design, 50 sunflower hybrids were generated using 25 new inbred lines and two CMS lines. The study was undertaken to identify the fertility restorers, sterility maintainers and to assess the combining ability and heterosis for yield and yield attributing traits. Four out of 25 new inbred lines viz., R 107, R HQ R 120 and DRSI 549 behave...

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01 Aparna Final Thesis, 2016.pdf.jpg
Thesis
2016
Acharya N.G. Ranga Agricultural University, Guntur

The present investigation was aimed at evaluating the relative performance of ragi genotypes for physiological efficiency, drought tolerance, yield and grain quality attributes using various morpho-physiological and drought tolerance traits. A field experiment was conducted during Kharif, 2015 at Agricultural Research station (Millets), ANGRAU, Tirupati. Field ex...

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D9689.pdf.jpg
Thesis
2014
ACHARYA N. G. RANGA AGRICULTURAL UNIVERSITY, RAJENDRANAGAR, HYDERABAD

Iron deficiency anemia (IDA) is the most widely prevalent nutritional problem across the world (affecting more than 2 billion people) affecting almost all age, sex and physiological groups. IDA impairs cognitive performance, infant and child growth, immune status and work capacity. Being more economical, cost effective and socially acceptable, food fortification h...

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Thesis
2015
PROFESSOR JAYSHANKAR TELANGANA STATE AGRICULTURAL UNIVERSITY, RAJENDRANAGAR, HYDERABAD

Iron deficiency, a primary cause of anemia, is the most prevalent nutritional deficiency in the world. At any given moment globally, more individuals have Iron Deficiency Anemia (IDA) than any other health problem affecting 24.8% of the total population (WHO, 2005).The consequences of anemia can be severe and often irreversible impairing immunity, cognitive and...

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