Skip navigation
Beta Version
Thesis
2021
Indira Gandhi Krishi Vishwavidyalaya, Raipur

With the growing preferential demands in the markets by the consumers, the food industry is altering its protein obtaining sources. Plant based protein sources are highly recommended and accepted alternatives for the consumers. Among various protein rich crops, Lathyrus can be one of its best alternatives with its high amount of protein content, easy cultivation pr...

1
0
0
0