Please use this identifier to cite or link to this item: http://krishikosh.egranth.ac.in/handle/1/5810041118
Authors: Salomi, G. Margaret
TANUVAS
Advisor: Murugan, M.
Radhakrishnan, L.
Gopi, H.
Title: DIETARY SUPPLEMENTATION OF BREWERY WASTE ON THE PERFORMANCE OF LARGE WHITE YORKSHIRE PIGS
Publisher: TANUVAS, Kattupakkam
Language: en
Type: Thesis
Pages: 1-4
Agrotags: Veterinary Science
Livestock Production and Management
Keywords: Growth performance, carcass traits, dried brewer grains, Large White Yorkshire pigs
Abstract: A study was conducted to assess the influence of different levels of inclusion of dried brewer grains on the growth performance in Large White Yorkshire pigs under intensive system of management at Post Graduate Research Institute in Animal Sciences, Kattupakkam for a period of 140 days (61-201 days of age). Twenty four Weaned Large White Yorkshire pigs were selected for the purpose of the study and were randomly divided into three groups comprising of eight piglets each and allotted to Group I (0 per cent dried brewer grains), Group II (15 per cent dried brewer grains) and Group III (30 per cent dried brewer grains). There Was no significant difference in body weight between the treatment groups.
Description: TNV_TH_2015_MVK13003
Subject: Livestock Product Technology
Theme: Livestock Production and Management
These Type: M.Sc
Issue Date: 2015
Appears in Collections:Theses & Dissertations

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