Please use this identifier to cite or link to this item: http://krishikosh.egranth.ac.in/handle/1/5810033771
Authors: Veerabhadra Reddy, Kouluri
Advisor: Shive Kumar, (MAJOR)
Ramakota reddy, C
Sharma, B.J.R
Satyanarayana, A
Title: Studies On The Incorporation Of Safflower To Enhance Polyunsaturated Fatty Acids In Butter
Publisher: SRI VENKATESWARA VETERINARY UNIVERSITY TIRUPATI - 517 502. (A.P.) INDIA
Language: en
Type: Thesis
Pages: 127
Agrotags: null
Keywords: Safflower ;Polyunsaturated Fatty Acids;Butter
Description: THESES
Subject: Dairy Technology
Theme: Studies On The Incorporation Of Safflower To Enhance Polyunsaturated Fatty Acids In Butter
These Type: M.V.Sc.
Issue Date: 1990-04
Appears in Collections:Thesis

Files in This Item:
File Description SizeFormat 
T295.pdfTHESES6.41 MBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.