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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 3230
Issue DateTitleAuthor(s)
2011-09-08Antioxidant composition of Ber juice (Ziziphus mauritiana Lamk.): Effect of enzyme assisted processingKhandare, V. S.; Pawar, Tushar Jalindar
2011-09-08Studies on preparation of ready to serve beverage from Jamun juiceShinde, S. J.; Patil, Smita Jayantrao
2011-08-30Survey for selection of superior Jamun (Syzigium cumini L.) strains in Parbhani districtKadam, B. A.; Kopnar, Pratap Ramdas
2011-04-21Studies on varietal performance of French bean (phaseolus Vulgaris L.) under Marathwada conditionHiwale, B. G.; Dadas, Rahul Shrimant
2011-09-15Survey for collection of elite Jamun (Syzygium cummini L.) strains in Beed districtKulkarni, R. M.; Bhor, Pravin Vitthal
2016-08-11Population dynamics and management of major pests of okraBhosle, B. B.; Bhadarge, Swati Rajendra
2016-05-30Prevalence of subclinical mastitis in dairy animals around Latur cityPatil, R. A.; Swami, Shridevi Virbhadra
2016-05-30Studies on preparation of herbal whey based beverage by using mentholPadghan, P. V.; Satpute, Dhananjay Bhimrao
2016-05-30Feeding and management practices adopted by crossbred cattle owners in Parbhani districtNarwade, S. G.; Pawade, Najuka Shrawan
2016-05-30Effect of dry period on the subsequent production and reproduction performance in holdeo (Holstein Friesian X Deoni) straightbredsThombre, B. M.; Patil, Sonali Mahadev
2011-09-22Survey for selection of superior kagzi lime (Citrus aurantifolia Swingle) strains in Latur districtYadlod, S. S.; Pingale, Sagar Narayan
2016-05-30Studies on antioxident property of beetroot (Beta Vulgaris L.) mixed paneer whey beveragePadghan, P. V.; Gore, Shrikant Sakharam
2011-03-05Economics of production and marketing of cabbage and cauliflower in Latur districtPawar, B. R.; Yadav, Sushma Lakshman
2011-03-05Economics of production and marketing of turmeric in Sangli district of MaharashtraChangule, R. B.; Mane, Ujwala Sarjerao
2016-05-30Utilization of sorbitol (artificial sweetener) for preparation of burfiLondhe, G. K.; Godage, Shivaji Hari
2011-03-05Economics of production and marketing of fig in Pune district of MaharashtraShelke, R. D.; Bhosale, Megha Yeshwant
2016-05-30Preparation of chhana whey beverage by using Nagpur Mandarin (Citrus reticulata) juiceChavan, K. R.; Dhumale, Vilas Vitthalrao
2016-05-30Studies on effect of fat levels on quality of PedaLondhe, G. K.; Dhage, Datta Ashokrao
2016-05-30Comparative studies on quality of Pedha sold in Parbhani cityThombre, B. M.; Borey, Prabhakar Malhari
2011-08-10Effect of flower drop, defoliation and growth regulator on physiological parameters of soybean (Glycine max (L.) Merrill.)Dalvi, D. G.; Kasar, Swapnil Sarottamrao
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 3230