Browsing by Author Kadam, Dr.S.S

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Showing results 1 to 19 of 19
Issue DateTitleAuthor(s)
1988-08-15BIOCHEMICAL CHANGES IN PROTEINS AND LIPIDS DURING STORAGE OF HEAT PROCESSED GROUNDNUT (Arachis hypogaea, L.)Adsule, Dr.RN; Chanan, Dr.J.K; Kadam, Dr.S.S; Jambhale, N.D; Damame, Shivaji Vasant
1995-12-27BIOCHEMICAL CHANGES IN PROTEINS OF PEARL MILLET MEAL DURING STORAGEChavan, Dr . J . K .; Desai, Dr.B.B; Kadam, Dr.S.S; Deore, Dr.B.P; DESHMUKH, MUKUND BHASKARRAO
1987-05-14BIOCHEMICAL INVESTIGATIONS ON JACK BEAN SEEDS: SOLUBILIZATION OF PROTEINS AND EFFECTS OF HEAT TREATMENTS AND GERMINATION ON TRYPSIN INHIBITOR ACTIVITY AND POLYPHENOLSChavan, Dr . J . K .; Kadam, Dr.S.S; Adsule, Dr.R.N; Deshinukh, R.B; Babar, Vishwambar Sopan
1989-03-14EFFECT OF HEAT PROCESSING ON NUTRITIONAL COMPOSlTION AND ANTINUTRITIONAL FACTORS IN GROUNDNUT (Arachis hypogaea L . ) SEEDSAdsule, Dr.R.N; Kadam, Dr.S.S; Chavan, Dr.J.K; Jambhale, N.D; Suryawanshi, Janardan Rajaram
1994-08-18EFFECTS OF HEAT TREATMENTS ON NUTRITIONAL COMPOSITION OF HYACINTH BEAN (Lablab purpureus L.)Kadam, Dr.S.S; SHINDE, PRADNYA SHIVAJIRAO
1990-12-14EFFECTS OF HEAT TREATMENTS ON STORAGE PROTEINS AND FUNCTIONAL PROPERTIES OF GROUNDNUT MEALDesai, B.B; Chanan, Dr.J.K; Kadam, Dr.S.S; Deore, B . P; Adsule, R.N; GOPAL, PATIL UMESH
1989-09-27EFFECTS OF STORAGE ON CHANGES IN NUTRITIONAL COMPOSITION OF GROUNDNUT (Arachis hypogaea L.)Chavan, Dr . J . K .; Desai, Dr.B.B; Kadam, Dr.S.S; Khan, Dr.B.H; Adsule, R.N; Kute, Dr.L.S; Gangai, Shantinath Bhupal
1994-07-04EVALUATION OF LOCAL MANGO (Mangifera indica L.) SEEDLING TYPES FOR PICKLING CHARACTERSDesai, Dr. U. T; Kadam, Dr.S.S; Chaudhari, Dr.K.M; Tidke, Gajanan Asaram
1995-03-09EVALUATION OF LOCAL MANGO (Mangifera indica L.) SEEDLING TYPES FOR PICKLING CHARACTERSChoudhari, Dr.S.M; Kadam, Dr.S.S; Jambhale, Dr.N.D; Desai, Dr.U.T; Wagh, Umesh Shivagirao
1992-06-03EVALUATION OF TOMATO (Lycopersicon esculentum Mill) CULTIVARS FOR PROCESSING QUALITIESWarade, Dr.S.D; Kale, Dr.P.N; Kadam, Dr.S.S; Ringane, Narayan Bhaskar
1987-07-14STUDIES OF NUTRITIONAL COMPOSITION OF PROMISING GERMPLASM OF BLACK GRAM (Vigna mungo (L.) AND MUNG BEAN ( Vigna radiata (L.) wilczek.)Chavan, Dr . J . K .; Kadam, Dr.S.S; Adsule, Dr.R.N; Deshmuk, Dr.R.B; Beldar, Deelip Raghunath
1992-09-07STUDIES OH NUTRITIONAL COMPOSITION OF PROMISING HYBRIDS AND SHELF-LIFE OF FLOUR OF PEARL MILLET (Pennisetum americanum (L.) Leeke)Chavan, Dr . J . K .; Desai, Dr.B.B; Kadam, Dr.S.S; Khan, Dr.B.H; Ugale, Dr.S.D; Halnawar, Sarjerao Bhimrao
1987-08-24STUDIES ON BIOCHEMICAL CHANGES IN DEVELOPING SEEDS OF SUNFLOWER [Helianthus animus, L.)Chavan, Dr . J . K .; Kadam, Dr.S.S; Kale, Anil Arjun
1991-07-17STUDIES ON JUICE MAKING IN BER (Zizyphus mauritiana Lamk)Kadam, Dr.S.S; Desai, Dr.U.T; Kale, Dr.P.N; DESAI, MEGHA VENKATESH PRABHU
1995-08-18STUDIES ON NUTRITIONAL AND BIOCHEMICAL COMPOSITION OF PROMISING BRINJAL CULTIVARS (Solanum melongena L.)Chavan, Dr . J . K .; Kadam, Dr.S.S; Lawande, Dr.K.E; Desai, Dr.B.B; Hanumant Dighe, A t u l
1988-06-15STUDIES ON PHENOLASE AND PHENOLICS IN GRIPESAdsule, Dr.R.N; Kadam, Dr.S.S; Chavan, Dr.J.K; Kokate, Dr.A.S; Patil, Pankaj Bhausaheb
1988-12-21STUDIES ON PHYTATES, POLYPHENOLS AND OTHER MTINUTRITIONAL FACTORS IN COWPEA (Vigna unguiculata (L.) Walp.)Adsule, R. N; Chanan, Dr.J.K; Kadam, Dr.S.S; Deshmukh, R. B; SHINDE, GOKUL BHAGWAN
1998-06-12STUDIES ON POLYPHENOL OXIDIZING ENZYMES IN ODOUR GENERATION IN PEARL MILLET MEALChavan, Dr . J . K .; Kadam, Dr.S.S; Desai, Dr.B.B; Naik, Dr.R.M; UTTAM, Miss BANGAR MANISHA
1998-06-26STUDIES ON PREPARATION AND ELECTROPIIORETIC PROPERTIES OF PROTEIN PRODUCTS FROM RAPESEED MEALChavan, Dr . J . K .; Desai, Dr.B.B; Kadam, Dr.S.S; Lad, Dr.B.L; GAWANDE, Miss. SAVITA PUNDALIK